CONVENTIONAL OVEN*
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Preheat oven to 400°F.
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Remove frozen raw breast(s) from pouch and place on baking sheet.
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Bake in preheated oven for a minimum of 30 minutes.
For Food Safety, cook to a minimum internal temperature of 165°F measured by a meat thermometer. Insert meat thermometer 2 inches into the stuffing in the center of the entrée.
CAUTION: Filling will be hot and may splatter; let stand approximately 2 minutes to cool before serving.
*
Due to variations in ovens, cooking times may vary.
INGREDIENTS: CHICKEN BREAST WITH RIB MEAT (CONTAINING UP TO 14% OF A SOLUTION OF WATER, STARCH [RICE], ROAST CHICKEN, SALT, SUGAR, ONION POWDER, NATURAL FLAVORING), MARINARA SAUCE (TOMATOES, TOMATO PASTE, WATER, CANOLA OIL, MUSHROOMS, ROMANO CHEESE [SHEEPS' MILK, CHEESE CULTURE, SALT, RENNET], MODIFIED FOOD STARCH, SALT, ONION [DRY], SPICES, CITRIC ACID), SMOKE FLAVORED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, SMOKE FLAVOR), BLEACHED WHEAT FLOUR, WATER. CONTAINS LESS THAN 2% OF THE FOLLOWING: DRIED WHEY, WHITE WHOLE WHEAT FLOUR, BARLEY FLOUR, YELLOW CORN FLOUR, SOYBEAN OIL, PARMESAN CHEESE (PASTEURIZED COWS' MILK, RENNET, SALT), SALT, DEXTROSE, ROMANO & PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SPICE, DRIED YEAST, NATURAL FLAVORINGS, BUTTERMILK POWDER, DRIED PARSLEY, COLORED WITH PAPRIKA EXTRACT, ANNATTO EXTRACT AND TURMERIC EXTRACT. PREBROWNED IN VEGETABLE OIL. CONTAINS: MILK, WHEAT
- For easier clean-up, line baking sheet with aluminum foil and lightly spray with cooking spray.
- Sprinkle with shredded mozzarella cheese in final 3-4 minutes of baking.
KEEP FROZEN
RAW - For food safety, cook to a minimum internal temperature of 165⁰F measured by a meat thermometer.
DO NOT MICROWAVE
