CONVENTIONAL OVEN*
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Preheat oven to 450°F.
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Remove frozen raw pieces from bag and spread evenly on baking sheet.
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Bake in preheated oven for 20 minutes. Flip pieces halfway through cooking time. (For food safety, cook to a minimum internal temperature of 165°F measured by a meat thermometer. Insert meat thermometer into the center of the piece, being careful not to let the thermometer touch the pan.)
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Due to variations in ovens; cooking times may vary.
INGREDIENTS: CHICKEN BREAST WITH RIB MEAT, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLEACHED WHEAT FLOUR, WATER. CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, YELLOW CORN FLOUR, SUCROSE, SODIUM PHOSPHATE, DEXTROSE, PARMESAN AND ROMANO CHEESE (PASTEURIZED COWS' MILK, CHEESE CULTURES, SALT, SODIUM SILICOALUMINATE [ANTI-CAKING], SORBIC ACID [PRESERVATIVE], ENZYMES), SPICE, YEAST, CARAMEL (COLOR), ROAST CHICKEN, DRIED ONION, DRIED GARLIC, ANNATTO EXTRACT AND PAPRIKA EXTRACT (COLOR), BUTTERMILK POWDER, SUGAR, SOYBEAN OIL, NATURAL FLAVORINGS, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE), OLEORESIN PAPRIKA AND OLEORESIN TURMERIC (COLOR). PREBROWNED IN VEGETABLE OIL. CONTAINS: WHEAT, MILK
For easier clean-up, line baking sheet with aluminum foil and lightly spray with cooking spray.
KEEP FROZEN
RAW - For food safety, cook to a minimum internal temperature of 165⁰F measured by a meat thermometer.
DO NOT MICROWAVE