CONVENTIONAL OVEN*
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Preheat oven to 450°F.
-
Remove frozen raw pieces from bag and spread evenly on baking sheet.
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Bake in preheated oven following grid below. (For food safety, cook to a minimum internal temperature of 165°F measured by a meat thermometer).
| QUANTITY |
BAKE |
then |
BAKE additional |
TOTAL BAKE TIME |
| 3 strips |
8 min. |
TURN Strips OVER |
8 min. |
16 min. |
½ bag (approx. 7 pieces) |
9 min. |
TURN Strips OVER |
9 min. |
18 min. |
| Full bag (approx. 14 pieces) |
10 min. |
TURN Strips OVER |
10 min. |
20 min. |
*Due to natural variation in the size and shapes of chicken breasts, the pieces in this bag vary in size. Additional cooking time may be required to fully cook the larger pieces.
INGREDIENTS: CHICKEN BREAST WITH RIB MEAT STRIPS (CONTAINING UP TO 15% OF A SOLUTION OF WATER, SALT, SODIUM PHOSPHATE, ROAST CHICKEN, GARLIC POWDER, BLACK PEPPER EXTRACT (DEXTROSE), SUGAR, ONION POWDER, NATURAL FLAVORING), BLEACHED WHEAT FLOUR, BREADCRUMBS (BLEACHED WHEAT FLOUR, SALT, DRIED YEAST, DEXTROSE, PAPRIKA EXTRACT [COLOR]), WATER, SALT, BUTTERMILK POWDER, YELLOW CORN FLOUR, SPICE, ROMANO CHEESE (PASTEURIZED COWS' MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, NATURAL FLAVORINGS, DRIED PARSLEY, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE), OLEORESIN PAPRIKA AND OLEORESIN TURMERIC (COLOR). PREBROWNED IN VEGETABLE OIL. CONTAINS: WHEAT, MILK
For easier clean-up, line baking sheet with aluminum foil and lightly spray with cooking spray.
KEEP FROZEN
RAW - For food safety, cook to a minimum internal temperature of 165⁰F measured by a meat thermometer.
DO NOT MICROWAVE
